Spicy Chocolate Creamed Honey
Rich chocolate, naturally sweet honey, and a little unexpected heat — Spicy Chocolate Creamed Honey is made for anyone who likes their sweet treats with a bit of a kick.
We blend raw creamed honey with organic cacao and organic cayenne to create a smooth, spreadable honey that starts with deep chocolate flavor and finishes with a warming touch of spice. The natural sweetness of the honey balances the richness of the cacao and the heat of the cayenne, creating a combination that is decadent, interesting, and just a little addictive.
Unlike ordinary liquid honey, creamed honey develops its smooth, buttery consistency through controlled crystallization. By encouraging the formation of very fine honey crystals, the finished honey becomes dense, creamy, and wonderfully spreadable — sometimes called spun honey or whipped honey.
The result is all the flavor of honey and chocolate in a texture almost like soft butter, with cayenne adding a warm finish that sets this jar apart.
What it tastes like
Deep, rich chocolate meets the natural floral sweetness of raw honey, followed by a gentle cayenne warmth that builds on the finish. Sweet, chocolatey, and spicy without losing the character of the honey underneath.
How to enjoy it
Spread it over warm toast, biscuits, croissants, or waffles. Swirl it into oatmeal or yogurt, spoon it over vanilla ice cream, or pair it with fruit for an easy dessert. Stir a spoonful into coffee or warm milk for a spicy mocha, or add it to a cheese board for a sweet-and-spicy contrast.
And, of course, there’s nothing wrong with eating a spoonful straight from the jar.
Inside the Jar
- Raw creamed honey
- Organic cacao
- Organic cayenne
Flavor: Rich chocolate and naturally sweet honey with a warm cayenne finish — smooth, decadent, and just a little spicy.
Storage
Keep below 80°F to help maintain its creamy texture. Room temperature is fine in most homes. It may also be refrigerated, although the texture will become firmer. Do not microwave.
